Breaking the Mold: Women in Restaurant Kitchens (New School)
June 6, 2012
55 West 13th Street, 2nd floor
The New School marks 100 years from the birth of Julia Child, a woman who played a leading role in the development of American cuisine, by celebrating female chefs and their work. The event explores gender and professional cooking, asking crucial questions about the role of women in professional kitchens, their work opportunities, and obstacles they might face in their careers.
(Tickets required; please check above website to confirm event)